“The Homemade Vegan Pantry” (2015) by Miyoko Schinner – One of the Best Vegan Cookbooks Out There?
Finding the best vegan cookbooks can be a game-changer for anyone looking to explore plant-based cuisine. Well, “The Homemade Vegan Pantry” by Miyoko Schinner. Published in 2015, this cookbook is a treasure trove for anyone who enjoys making their food from scratch. Schinner, known for her expertise in vegan cheese, brings her culinary skills to this book, offering recipes that range from basic pantry staples to more elaborate creations.
However, the beauty of “The Homemade Vegan Pantry” lies in its ability to make vegan cooking feel approachable, even for beginners. Schinner’s recipes are detailed but not overwhelming. Thus, this makes it easy to follow along and recreate her dishes at home. From sauces and spreads to baked goods and dairy-free alternatives, this cookbook empowers you to stock your kitchen with homemade essentials that are not only healthier but also incredibly tasty.
“Isa Does It” (2013) by Isa Chandra Moskowitz
Another must-have in any collection of the best vegan cookbooks is “Isa Does It” by Isa Chandra Moskowitz. Released in 2013, this book is filled with hearty, comforting meals that are perfect for busy weeknights. Moskowitz, a well-known figure in the vegan community, brings her signature style of easy-going, flavorful cooking to every recipe.
However, “Isa Does It” is particularly beloved for its focus on quick, everyday meals that do not require a lot of time or complicated ingredients. Moskowitz’s relaxed approach to cooking is evident throughout the book, with recipes that prioritize flavor and convenience.
So, whether you are looking for a quick dinner or a satisfying dessert, this cookbook has something for everyone.
“Thug Kitchen: The Official Cookbook” (2014)
If you are looking for a cookbook that combines humor with healthy eating, “Thug Kitchen: The Official Cookbook” is your best bet. Published in 2014, this book quickly gained popularity for its no-nonsense approach to cooking.
The authors, who initially started with a popular blog, bring their unique voices and bold flavors to the page. Thus, encouraging readers to eat more vegetables in a fun and unpretentious way.
Nonetheless, the recipes in “Thug Kitchen” are packed with flavor and designed to be straightforward and accessible. You bet! It is perfect for those who want to enjoy plant-based meals without sacrificing taste or fun.
“Veganomicon” (2007) by Isa Chandra Moskowitz and Terry Hope Romero
First published in 2007, this book has earned a reputation as the ultimate guide to vegan cooking. It is often referred to as the vegan bible due to its comprehensive collection of recipes that cover every meal and occasion. The book is filled with classic and innovative dishes that have been loved by vegans and non-vegans alike.
The strength of “Veganomicon” lies in its versatility and depth. The recipes are well-organized and easy to follow, making it an excellent resource for both new and experienced cooks. Whether you are looking to impress at a dinner party or just make a simple weeknight meal, this cookbook has you covered with a variety of options that are sure to please.
“The Oh She Glows Cookbook” (2014) by Angela Liddon
Rounding out the list of the best vegan cookbooks is “The Oh She Glows Cookbook” by Angela Liddon. Published in 2014, this book quickly became a favorite for its beautiful photography and wholesome, plant-based recipes. Liddon, who started with a popular food blog, brings her love for healthy and vibrant meals to this cookbook. The recipes focus on fresh, whole foods and are designed to be both nourishing and delicious.
You bet! “The Oh She Glows Cookbook” is perfect for those who are new to vegan cooking or looking to incorporate more plant-based meals into their diet.